Blueberry-Cucumber Smoothie
Blended cucumbers thicken a lightly sweet smoothie for a low-cal breakfast or a refreshing afternoon snack.
2 large cucumbers, peeled, seeded, and cut into chunks (about 2 cups)
1 cup low-fat vanilla yogurt
1 cup frozen blueberries
1-2 Tbs honey or agave nectar
1 Tbs lemon juice
Place all ingredients in a blender, and blend until smooth.
No comments:
Post a Comment