Friday, August 7, 2015

RECIPE: Sweet and Tangy Pineapple-Cucumber Salad

Serves 4 to 6
Difficulty Level: EASY
Serve as a side dish or condiment. It is also delicious rolled into lettuce wraps.

• 3 cups chopped fresh pineapple
• 2 cucumbers, peeled, seeded and sliced
• 2 green onions, thinly sliced
• 1/4 cup roughly chopped mint
• 1/4 cup lime juice

In a large bowl, gently toss all ingredients together and serve.

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