5-6 radishes sliced
Handful of thyme, reserve some for garnish
8oz frozen pizza dough, thawed (we used Real NY brand from Westside Market)
Salt and pepper to taste
Preheat oven to 450ºF.
Grease a heavy-duty cookie sheet. Hand shape the dough on the cookie sheet to make at least a 12-inch diameter. Brush top of dough with olive oil. Spread out radish slices. Season with salt and pepper. Scatter thyme on top.
Bake for 15-20 minutes.
Add additional reserved thyme leaves. Slice and serve warm.
Contributed by Stephanie Leonard & Maja Castillo