Blended cucumbers thicken a lightly sweet smoothie for a
low-cal breakfast or a refreshing afternoon snack.
2 large cucumbers, peeled, seeded, and cut into chunks
(about 2 cups)
1 cup low-fat vanilla yogurt
1 cup frozen blueberries
1-2 Tbs honey or agave nectar
1 Tbs lemon juice
Place all ingredients in a blender, and blend until smooth.
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